Quality, Tests & Certifications

7-Stage In-process Quality Assurance

The Quality of the product is monitored throughout the entire process and ensured that only good products are passing through the final stages and reach the Customer.

1.Leaf Selection | 2.Washing | 3. Before Feeding | 4. After Pressing | 5.Trimming | 6.Cleaning | 7.Pre- Packing& Delivery

Microbiological testing

These tests are carried out in order to access the presence of fungus, E.coli, and assessment of plate count.
The results show the Areca leaf products have no presence of E.coli and clean from any other micro-organisms and safe for food contact.

Presence of heavy metals testing

These tests are carried out in order to find the presence of metals like Iron, Lead, Copper, Zinc, and Aluminium Phosphide.
The results show the heavy metal presence is below detectable level and safe for food contact.

Sensory & Migration Test

These tests are for done in order to assess the products reaction with the food served in it
The results show that the products passes the test and fit for food contact both dry and liquid foods and passes EC No. 1935/2004

Biodegradability Testing

The above testing will prove the Areca leaf product is completely biodegradable in nature.

Compostability Testing

The Areca leaf products will pass the  compostability testing
ASTM D6868-03, ASTM D6400-04, ASTM D5988-03, ASTM D5338-98